Yield 4
INGREDIENTS
- Graviera cheese 4 pieces of 100gr each
- Oat flakes 10 tbsp
- Pumpkin seeds 2 tbsp
- Sunflower seeds 2 tbsp
- Sesame seeds 1 tbsp
- Black sesame seeds 1 tbsp
- Olive oil (for frying)
- Eggs 3 pieces
- All-purpose flour 100gr
- Water
PREPARATION
Put the oat flakes and all the seeds in a blender and mix (be careful to stop before they become dust). Beat the eggs in a bowl. In another bowl put the flour and in a third bowl put some water. Take a slice of cheese and dip into the water, then flour, eggs and oat-seeds mix. Fry in medium to high heat, until they get a golden color and the cheese becomes soft. Serve warm, as an appetizer or accompanying a salad.
