Sympossio is a unique journey that promotes Greece’s culinary identity to major cities of West & East Europe in the most experiential and personal way.
Meet Our Chefs
Chef Chatzopoulos George Operations Executive Chef Aldemar Resorts
“This is how I understand Sympossio: it is as a group of friends who, through the art of cooking, aspire to extract as much aroma of Greece as possible!”
Manolis Roubakis Head Chef at Olympian Village
“Ever since our childhood, we bear elements of a rich and long culinary heritage, that we are ready and willing to share with our distinguished guests”.
January 29, 2019
The wine you make yourself is the best in the world
January 25, 2019
A Country that dreams in Colours & Flavours
THE GASTRONOMIC IDENTITY OF EACH REGION
