sea beam 1 result

Crispy fillet of sea bream with black-eyed peas, hot fava beans & cuttlefish ink sauce

INGREDIENTS 4 fillets of sea bream 200 gr black-eyed peas 250 gr boiled fava beans 30 ml cuttlefish ink Juice of three lemons 200 ml herb-infused olive oil 40 gr vinegar Salt & pepper oregano PREPARATION Sauté the sea bream fillets skin side down and finish off in the oven for 5-10 min at 1800C. Boil the black-eyed peas and season to taste with vinegar, herb-infused olive oil, salt and pepper. Beat well in the blender one part of lemon juice, three parts of olive ...