salt 2 results

Tomato,cucumber,olives,cabbage with salt & lemon

Ingredients for 4 persons 1 medium tomato, cut into wedges 1 small cucumber, cut into sticks Black olives marinated in olive oil and oregano A few chunks of cabbage 1/2 lemon Salt Method Place vegetables on small plates, season with salt and sprinkle with lemon.

Beetroot Salad with garlic & marinated prawns

INGREDIENTS Fresh beetroots 400gr Garlic 3 cloves Strained Yogurt 120gr Olive oil 100ml 8 Prawns Size 2 White Balsamic vinegar 40ml Juice of 2 lemons Salt Pepper Parsley Dill PREPERATION  Shell the prawns, leaving the tails on. Boil for 3-4 minutes and leave aside to cool. Then marinate in olive oil, lemon juice, salt, pepper and parsley. Boil the beetroot al dente. Slice in any desired shape, marinate in olive oil, thinly chopped dill, garlic, salt, pepper and a ...