INGREDIENTS
1 cucumber
150gr cherry tomatoes
2 fresh onions
250gr mini spinach leaves
2 red radishes
12 whole capers
12 olives from Thasos
150gr anthotyro*
fresh oregano
olive oil
white wine vinegar
salt & pepper
*A soft, fresh white cheese with a sweet and creamy taste with milk and hey from sheep or goats
PREPARATION
Rinse vegetables thoroughly under running water. Slice the cucumber length-wise or in half moons, cut the cherry tomatoes in ...
INGREDIENTS
4 fresh sea bass fillets (140-180gr ea.)
3 fresh, medium sized tomatoes
1 cucumber
1 ripe black hass avocado
10 fresh peppermint leaves
1 lime zest and juice
2 lemons
100ml olive oil
salt & pepper
sakura mix (various sprouts)
PREPARATION
Rinse the vegetables. Peel the cucumber, skin the tomatoes and remove their seeds. Cut the cucumber and the tomatoes into tiny dice. Do the same for the avocado. Put all the ingredients in a basin and season ...
